fruit firmness

常见例句

雙語例句

• The sharp increase of soluble pectin content of flesh was the main reason of the fast decrease of melon fruit firmness.
  薄皮甜瓜果肉中可溶性果膠含量的急劇增加是果實硬度快速下降的主要原因。
• During the senescence of 'Xue Hua' Pears, the fruit firmness declined with the flesh developing the squarrose and browning, and lacking structural sense.
  雪梨衰老時，硬度下降，果肉褐變糠化，失去組織感；
• To elucidate the softening mechanism of banana fruit, β-D-xylosidase activities in peel and flesh, fruit firmness, respiration rate and ethylene release rate were assayed during banana softening.
  爲闡明該酶在香蕉果實成熟軟化中的作用，實騐對香蕉貯藏過程中果皮和果肉中該酶活性以及果實硬度、呼吸強度和乙烯釋放量的變化進行了研究。

權威例句

• The company has a proprietary ProRipeVIP avocado ripening program, which uses an acoustic firmness sensor to measure the firmness of fruit and deliver evenly-ripened avocados.
  FORBES: Are Guacamole Profits Worth 1.5 Times iPhone Profits?
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