Beef-sausage

基本解释

• 牛肉灌肠

同根派生

• Beef-sausage相关词

英汉例句

• A highly spiced pork and beef sausage.
  辣味香肠加了很多辣味调料的猪肉或牛肉香肠
• A smoked pork or beef sausage similar to a frankfurter.
  维也纳小香肠与法兰克福香肠相似的一种熏的牛肉或猪肉香肠
• Using fresh beef as main material, the beef sausage was got after curing, decowy, grinding, filly, tie-off, sterilization and It's quality complied with the standanl of country.
  以新鲜牛肉为主要原料,经过腌制、去膻、斩拌、灌肠、扎口、杀菌工艺生产的牛肉肠,产品质量符合国家火腿肠评优标准。
• The craft to produce Muslim fermented beef sausage was studied using Lactobacillus casei and Staphylococcus carnosus as fermentation agent in this paper.
  以干酪乳杆菌和肉糖葡萄球菌为发酵剂生产牛肉发酵香肠,并对该工艺进行了研究。
• Study on Processing Technology of Beef Sausage
  牛肉香肠的加工工艺

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