lotus root

常见例句

Add water when frying lotus root to avoid it from getting dark.
炒藕丝时，一边炒一边加些水，能防止藕变黑。
Shrimp, fish balls, tofu, bean curd, lotus root, mushrooms, chicken, beef tendon, noodles, and much more get cooked in a pot of steaming broth laced with Sichuan peppers and sesame oil.
虾、鱼丸、豆腐、藕片、蘑菇、鸡块、牛腩、面条等等煮在一方托盘冒着热气的肉汤里，里面调和了四川胡椒粉和芝麻油。
The results show that they all have character of scavenging·OH, totalantioxidant activity, and lipid-antioxidant activity. Lotus root polyphenol is a promising natural antioxidant.
结果表明，莲藕多酚具有较强的自由基清除能力、总抗氧化能力和油脂抗氧化能力，是一种有开发价值的天然抗氧化剂。